Carmencita Garlic Ground - 625 g

Carmencita Ground Garlic (625 g) is a high-quality, gluten-free, and vegan-friendly culinary ingredient made from dehydrated, finely ground garlic. It provides a rich, robust, and intense flavor, serving as a convenient, time-saving alternative to fresh garlic in soups, stews, marinades, and sauces. Highlights:

• Flavor: Provides an intense, aromatic garlic flavor, more concentrated and long‑lasting than fresh garlic.
• Uses: Convenient for adding rich flavor to a wide range of dishes including soups, sauces, marinades, meats, vegetables, garlic bread, stews, and dressings.
• Storage: Store in a cool, dry place away from moisture and heat to preserve flavor and prolong shelf life.

Packaging: 625 g